Kashmiri Mongra Saffron | Pure Kesar Threads | 1g | Lab Tested | Thiya

Kashmiri Mongra Saffron — the world's finest saffron, handpicked from the crocus fields of Pampore, Kashmir. Mongra grade is the purest cut — only the deep red stigma, zero yellow or orange stem. Lab tested for authenticity.

Why Mongra grade is the best

• Mongra grade — only the red stigma tip, highest potency saffron available
• Lab tested — certified authentic, not adulterated or dyed
• Kashmir origin — Pampore, the saffron capital of India
• Hand-harvested — each thread picked by hand at dawn
• Deep colour, intense aroma — a little goes a very long way

How to use

Soak 3–5 threads in 2 tablespoons of warm water or milk for 15 minutes, then add to biryani, kheer, milk (kesar doodh), desserts or face packs. 1g lasts 3–4 months with daily use.

The gold standard of saffron — lab tested, Kashmiri certified. Order now.